SEAMEO RECFON

Photo Essay & Video Education Competition in the 2nd ICFN
2024-05-13 08:00 - 2024-06-30 17:00 (Asia/Jakarta)
Hi #RECFONFRIENDS!
Come and join us in our 2nd International Conference of Food and Nutrition (ICFN) as we delve in the realm of Environmental Nutrition!🌱
The 2nd ICFN will focus on the theme “Understanding the Gains, Challenges, and Opportunities in Environmental Nutrition Research, Programs and Policies in Southeast Asia”. We have lined up two competitions in which the general public can participate in our conference as follows:
📸Photo Essay Competition for individual participants.
🎥Educational Video/ Reel Competition either for individual or team (2-3 persons) participants
📌 Registration link:
bit.ly/2ndICFNCompRegistration
or
https://forms.gle/WNK2dQ6F7bMV8cN26
Further information on this matter can be found on our website through this link:
https://www.seameo-recfon.org/2nd-icfn/
Please do not hesitate to contact us through email: event@seameo-recfon.org
#SEAMEORECFON
#ICFN
#Event
#Competition
#EnvironmentalNutrition

1st Southeast Asian Youth Forum on Food and Nutrition
2024-05-25 08:00 - 2024-07-19 17:00
Hello #RECFONFRIENDS!
We are excited to announce our 1st Southeast Asian Youth Forum on Food and Nutrition conducted virtually on 9 October 2024 ! 🌍
From discussing pivotal issues to crafting actionable solutions, this forum aims to empower the youth to drive positive changes related to food and nutrition in their communities and beyond.
Join us as we gather the youth in our region and listen to their views on “Healthy Plates, Healthy Futures: Youth Leading the Way in Sustainable Eating”🥦🥗
🗣Criteria for Forum Speakers:
a. A national of any Southeast Asian country
b. Between the age of 17 and 34 years old regardless of gender, religious affiliation, civil status, and socio-economic status
c. Either currently enrolled in a university/college or officially affiliated with a legitimate organization in any country in Southeast Asia
d. Have a good command of the spoken English language
e. Have good and stable internet access
f. The applicants must be a team of two (2) persons per university/college or organization to develop their views on the Forum theme
📩Application & abstact submission: https://bit.ly/registrationYFRecfon
🗓Timeline:
1. Deadline of application & abstract submission: 19 July 2024
2. Screening of the submitted abstracts: 1-10 August 2024
3. Announcement of the selected applicants: 14 August 2024
🌏Further information:
https://www.seameo-recfon.org/youth-forum/
Let this forum be another opportunity for our youth to make a difference !
Mrs. Nur Mardiyah
Phone +62 21 31902950
Email tpc@seameo-recfon.org
#SEAMEORECFON
#SEAYouthForum

Launching and Orientation of the SEAMEO-University of Tsukuba Teacher e-Training Series 2024
2024-06-18 09:00 - 11:00
SEAMEO Secretariat and University of Tsukuba, Japan, would like to invite school leaders, teachers, and students to join the Launching and Orientation of the SEAMEO-University of Tsukuba Teacher e-Training Series 2024. We are excited to introduce you to all four e-training courses and guide you through the course objectives, content, evaluation process, and web-based platform.
Get ready to broaden your knowledge and enhance your skills with our expert educators. Get your questions ready as well, as selected questions will be raised during the Q&A session of the Orientation.

Register for the Course Orientation by 17 June 2024 : https://link.seameo.org/webinarreg/20240618
Join us through the following channels for the Launching and Course Orientation 18 June 2024, Tuesday | 9:15-11:00 hrs (BKK Time/GMT+7) To check your location time, please go to https://time.is/compare

Youtube Live : https://link.seameo.org/webinar/20240618/YT
Facebook Live : https://link.seameo.org/webinar/20240618/FB

See Course Details and Orientation Programme : https://link.seameo.org/webinar/20240618/Info

Announcement of Selected Abstracts Moved to a Later date
2024-08-09 08:00 - 23:30
📢 Announcement of Selected Abstracts Moved to a Later date 📢
Hi #RECFONFRIENDS!🙌
We thank you all for your interest to the conference. Due to the high volume of submitted abstracts, we need to postpone the announcement of the selected abstracts to 9 August 2024 instead of 30 July as originally announced.
This postponement is meant to ensure that the Selection Committee has enough time to thoroughly assess and select the most deserving abstracts for oral presentation during the Conference.
Further information on this matter can be found on our website through this link:
https://www.seameo-recfon.org/2nd-icfn/
Please do not hesitate to contact us through email: research@seameo-recfon.org
#SEAMEORECFON
#ICFN

Announcement of Top 10 Finalists Competitions Moved to a Later date
2024-08-09 08:00 - 2024-09-10 17:00
Announcement of Top 10 Finalists Competitions Moved to a Later date 📢
Hi #RECFONFRIENDS! 🙌
We would like to thank you for the amazing spirit you showed in participating in the Photo Essay & Educational Video/Reel Competition which are part of the International Conference on Food and Nutrition 2024.
We need to inform you that the announcement of the Top 10 Finalists will be postponed to 10 September 2024.
Keep your spirits up and stay tuned for updates! 💪🎉
Further information on this matter can be found on our website through this link:
https://www.seameo-recfon.org/2nd-icfn/
Please do not hesitate to contact us through email: event@seameo-recfon.org
#SEAMEORECFON
#ICFN
#Event
#Competition

Registration And Synopsis Of The Speech Submission For The 1st Southeast Asian Youth Forum On Food And Nutrition
2024-08-12 08:00 - 2024-08-28 23:30
We have good news that the deadline for registration and synopsis of the speech submission for The 1st Southeast Asian Youth Forum on Food and Nutrition has been extended! 🎉
Don’t miss this opportunity to share innovative ideas and solutions in the field of food and nutrition. Register with your team and submit your best synopsis! We look forward to your participation and contribution🌱
📩 Application & synopsis of the speech submission: https://bit.ly/registrationYFRecfon
🗓 Timeline:
1. Application & Synopsis of the Speech Submission Deadline: 12 August 2024
2. Selection of Applications: 13-23 August 2024
3. Announcement of Youth Speakers: 28 August 2024
Further information:
Youth Forum

Mrs. Nur Mardiyah
Phone +62 21 31902950
Email tpc@seameo-recfon.org
#SEAMEORECFON
#SEAYouthForum

International Seminar on School Lunch Programs in Southeast Asia
2024-09-26 08:00 - 10:30
🌟[International Seminar on School Lunch Programs in Southeast Asia]🌟
Hi #RECFONFRIENDS!
Universitas Ahmad Dahlan in collaboration with SEAMEO RECFON proudly present International Seminar on School Lunch Programs in Southeast Asia: Best Practices and Lessons Learned, to get an insightful discussion on school lunch programs across Southeast Asia. Hear from leading experts in the field, including representatives from Cambodia, Singapore, the Philippines, and Indonesia 🤩
📅 Date: Thursday, September 26, 2024
🕗 Time: 8:00 – 10:30 AM (GMT+7)
🎥 Live on YouTube: @klik_uad
👥Speakers:
1. Dr. Huy Meng Hut (Ministry of Health Cambodia)
2. Dr. Mary Chong (National University of Singapore)
3. Dr. Dexter Galban (Department of the Philippines)
4. M. Ridwan Ansari, M.Gizi (Universitas Ahmad Dahlan, Indonesia)
👤Moderator: Dr. Judhiastuty Februhartanty (SEAMEO RECFON/FMUI)
📩 For more information, contact:
Afifah (RECFON) +62 856-1613-023
Fairuz (UAD) +62 857-9920-1420
Let’s learn together and build better school lunch programs for the future! ✨
#SEAMEORECFON
#SchoolLunchPrograms
#InternationalSeminar

3rd Batch of Online Course "Healthy Canteen for School Communities"
2024-10-04 - 2024-12-15
We are excited to invite you to join the 3rd Batch of the Online Course on “Healthy Canteen for School Communities,” organized by SEAMEO RECFON in partnership with the International Medical University Centre for Transformative Nutrition and Health (IMU University).
For technical instructions and detailed information, please visit:
https://bit.ly/EnrollmentGuidelinesHSC
The course will be conducted in English via Udemy, free of charge, and will be available from 4 October to 15 December 2024.
Complete the course to earn an e-Certificate of Completion, co-signed by SEAMEO RECFON and IMU University!

Healthy Plates, Healthy Futures: Youth Leading The Way to Sustainable Eating
2024-10-09 09:00 - 12:00
[CALLING ALL YOUTH CHANGE-MAKERS]
Hi #RECFONFRIENDS!
Join us to know why the youth matters in promoting sustainable food systems in Southeast Asia through the keynote speech of our invited speaker, Dr. Nathan Moore from Michigan State University 🤩
“Healthy Plates, Healthy Futures: Youth Leading The Way to Sustainable Eating”
📅 9 October 2024
🕘 9.00 a.m (GMT +7)
💻 Zoom Meeting
📌 Registration Link
🔗 bit.ly/registrparticipantsYF
You can register yourself to listen to his presentation and join our forum discussion! The registration period will be closed by September 20, 2024. Don’t miss out! ✨
Watch out for the announcement of our youth speakers soon!
#SEAMEORECFON
#SEAYouthForum

The 2nd SEAMEO International Conference on Food and Nutrition (ICFN)
2024-10-17 08:30 - 2024-10-18 17:00
[DEADLINE EXTENDED FOR ABSTRACT SUBMISSION]
Hi #RECFONFRIENDS!
We understand that you need more time to prepare your abstract. So we extended the deadline for submission until 29 June 2024! Be counted in the list of potential oral or poster presenters in our conference! 🤩
We will surely look forward to hearing your interesting presentation about your research work on 17-18 October 2024!💪🏻
Don’t miss the opportunities! 🤗
📌 Register yourself and submit your abstract to: https://bit.ly/2ndICFN
Further information on this matter can be found on our website through this link:
https://www.seameo-recfon.org/2nd-icfn/
Please do not hesitate to contact us through email: research@seameo-recfon.org
#SEAMEORECFON
#ICFN
#EnvironmentalNutrition

Post Graduate Training (PGT) 2024: Handling Your Nutrition/Health Survey Data
2024-11-04 - 2024-11-07
Calling all postgraduate students, academic staff, and researchers in Nutrition, Public Health, and related fields! Join us for a specialized online training to master the essential skills for analyzing your nutrition and health survey data.
📅 Date: 4–7 November 2024
💻 Mode: Online (via Zoom)
📝 Registration Deadline: 21 October 2024
📚 What You’ll Learn:
⿡ Data preparation for analysis
⿢ Descriptive analysis, bivariate, regression models, logistic regression, and SEM
⿣ How to create meaningful displays of your analysis results
🎯 Participant Requirements:
– Postgraduate students/teaching staffs/researchers in the fields of Nutrition/Public Health/other relevant fields
– Have IBM SPSS (min. version 21) and SMART PLS installed on the laptop/PC that will be used during training
✨ FREE COURSE, LIMITED SEATS! Complete the course to get an e-Certificate of Completion✨
🔗 Register now: bit.ly/RegistrationPGTRECFON2024 (Deadline 21 October 2024)
For more info, contact us:
📧 tpc@seameo-recfon.org
📞 +62 21 31902950

𝗪𝗲𝗯𝗶𝗻𝗮𝗿 "𝗘𝘅𝗽𝗹𝗼𝗿𝗶𝗻𝗴 𝗜𝗻𝗱𝗼𝗻𝗲𝘀𝗶𝗮'𝘀 𝗙𝗼𝗼𝗱 𝗜𝗱𝗲𝗻𝘁𝗶𝘁𝘆 𝗧𝗵𝗿𝗼𝘂𝗴𝗵 𝗚𝗮𝘀𝘁𝗿𝗼𝗱𝗶𝗽𝗹𝗼𝗺𝗮𝗰𝘆"
2025-02-06 08:00 - 17:00
Indonesia’s rich culinary heritage is more than just about food—it’s a powerful cultural identity that connects us to the world. Curious about how gastronomy can shape global diplomacy?
Join us in the 𝗪𝗲𝗯𝗶𝗻𝗮𝗿 “𝗘𝘅𝗽𝗹𝗼𝗿𝗶𝗻𝗴 𝗜𝗻𝗱𝗼𝗻𝗲𝘀𝗶𝗮’𝘀 𝗙𝗼𝗼𝗱 𝗜𝗱𝗲𝗻𝘁𝗶𝘁𝘆 𝗧𝗵𝗿𝗼𝘂𝗴𝗵 𝗚𝗮𝘀𝘁𝗿𝗼𝗱𝗶𝗽𝗹𝗼𝗺𝗮𝗰𝘆”, organized by SEAMEO RECFON in collaboration with Department of Nutrition, FMUI.
📅 Date: February 19th, 2025
⏰ Time: 01:00–02:30 PM (GMT +7)
📍 Platform: Zoom Meetings
🎤 𝙎𝙥𝙚𝙖𝙠𝙚𝙧:
Prof. Agus Trihartono, S.Sos., M.A., PhD
(Jember University)
👩🏻‍🏫 𝙈𝙤𝙙𝙚𝙧𝙖𝙩𝙤𝙧:
Dr. Judhiastuty Februhartanty, M.Gizi
(SEAMEO RECFON/Departement of Nutrition, FMUI)
🔥 𝙒𝙝𝙖𝙩 𝙔𝙤𝙪’𝙡𝙡 𝙇𝙚𝙖𝙧𝙣:
✅ An overview of gastrodiplomacy in Indonesia and its significance
✅️ The role gastrodiplomacy especially for promoting Indonesia’s food and culture
✅️ The gastrodiplomacy approach and examples in Indonesia context
✅️ Opportunities, challenges, and the future outlook for Indonesia’s gastrodiplomacy
📜 𝙀-𝘾𝙚𝙧𝙩𝙞𝙛𝙞𝙘𝙖𝙩𝙚 𝘼𝙫𝙖𝙞𝙡𝙖𝙗𝙡𝙚!
Participants who attend the webinar and complete the evaluation form will receive an e-certificate.
🔗 𝙍𝙚𝙜𝙞𝙨𝙩𝙚𝙧 𝙮𝙤𝙪𝙧𝙨𝙚𝙡𝙛 𝙝𝙚𝙧𝙚:
bit.ly/RegistrationWebinarINA2025
🍽️ Don’t miss this opportunity to dive into the role of food in diplomacy and discover how Indonesia’s food can be a bridge between cultures! Learn from real-world examples, explore strategies, and understand the future direction of Indonesia’s gastrodiplomacy efforts.
For more information, feel free to contact us:
📩 s2s3ilmugizi.fk@ui.ac.id / tpc@seameo-recfon.org
📞 021-31902950
See you at the webinar! 🎉

The 6th Issue of SEAMEO RECFON's AWESOME MAGAZINE
2025-05-14 - 2025-06-14
📣 CALL FOR ARTICLE SUBMISSIONS! 📣
[SEAMEO RECFON AWESOME MAGAZINE 6TH EDITION 2025]
We invite contributions from researchers, educators, programme implementers, students, and anyone passionate about advancing food and nutrition in schools✍
🌟 Theme: “School Meal Program for Students Wellbeing”
🗓 Submission deadline: 14 June 2025

Please kindly access this following link for further information:
📨 Guideline: https://bit.ly/guideline-awesome-6
📤 Submission: https://bit.ly/submission-recfonawesome-6

For further inquiry, please contact:
📧recfon.awesome@seameo-recfon.org
Together, let’s spark meaningful change and empower communities—one article at a time!
#SEAMEORECFON
#AWESOMEMagazine
#SchoolMealProgram

Pelatihan Keamanan Pangan dan Hazard Analysis & Critical Control Points (HACCP) Batch 4
2025-10-06 - 2025-10-10 | Zoom Cloud Meeting
Siloam Training Center bekerja sama dengan SEAMEO RECFON menyelenggarakan
🌟Pelatihan Keamanan Pangan dan Hazard Analysis & Critical Control Points (HACCP) Batch 4🌟
Pastikan tim Ahli Gizi dan tim Kesehatan Lingkungan di RS Anda mendapatkan pengetahuan dan keterampilan khusus dalam memaksimalkan perannya untuk bertanggung jawab menjalankan setiap kebijakan keamanan pangan secara efektif dan sesuai standar yang benar.
Pelatihan akan dilaksanakan pada:
🗓 6-10 Oktober 2025
🖥 Online melalui aplikasi Zoom Meeting
📧 Pendaftaran: http://bit.ly/daftarSTC-Okt2025
🕒Batas pendaftaran: 29 September 2025
📲 Narahubung: 081398605172 (Stefany)
#SEAMEORECFON
#FoodSafetyTraining
#HACCPTraining
